French Club hosts crepe sale

French teacher and French Club adviser Elizabeth Loraillere prepares crepes for sale.

by Kurt Hanson
Eagle Staff

The French Club held their annual crepe sale on Tuesday Oct. 30, 2012 in order to raise money for the club.

This year the French club is sending the money to a family in need. They adopted a family in Guadalupe that is need of money.

A crepe is a type of very thin, cooked pancake usually made from wheat flour.

Each student had to bring their own set of crepes for the sale, so each crepe is very different.

“We had a great turn out this year and raised a lot of money for the family we are trying to help,” said senior and vice president of the French Club, Javier Gonzalez.

The lemons for the lemon and sugar crepes came from the priest residence garden.  The plain Nutella crepe was the most poplular crepe amongst students.

“I love crepes,” junior Travis Williamson said. “I look forward to this sale every year.  They are absolutely delicious.”